Catering
From chicken soup to latkes, from pear kugel to gefilte fish: the Jewish Cultural Quarter offers a range of catering options at various locations.
Coffee and Tea options
For groups of between 8 and 30 persons
- Pot of coffee and tea
- One biscuit p.p.
- Pot of coffee and tea
- Plate with brownie, butter cake and matzo cake
- Pot of coffee and tea
- Plate of ginger tartlets and orgeat (almond) tartlets
Lunch options
For groups of 8 to 30 persons
Selection of Israeli / Mediterranean food in bowls on the table
- Original humus (chickpea dip)
- Flavoured humus (chickpea dip)
- Muhammara (grilled pepper, walnut and pomegranate dip)
- Baba Ganush (aubergine dip)
- Israeli salad (cucumber, tomato, spring onion, celery, olives)
- Pitas
- Jugs of flavoured water and juice are on the table
Mini challahs and wholewheat rolls served on a dish with:
- Dutch cheese
- Humus
- Tuna salad (homemade)
- Egg salad (homemade)
- Jugs of flavoured water and juice are on the table
Selection of our menu specialities
On a plate, per person:
- Egg salad
- Tuna salad
- Israeli salad
- Gefilte fish
- Cream cheese
- Smoked salmon
- Latke
- Fish cakes
- Various side dishes and a range of breads
- Jugs of flavoured water and juice are on the table
Add a lunch course with a homemade soup of the day served in a small bowl with country bread
Thinking of booking lunch?
Please book at least 7 days ahead!
Receptions
Holding an event together with the Jewish Cultural Quarter? How about serving snacks and drinks? Check the options!
- Based on approx. 3 drinks p.p. (wine, beer, soft drink and water) for a period of 1.5 hours max.
- Served with 2 items from the side dish menu or mixed nuts and marinated olives
- Vegetable crisps
- Mixed nuts
- Marinated olives
- Sourdough crackers with zaatar
2 items included in the basic reception option
- Muhammara with mini pitas
- Glass of sliced vegetables with tahina dip
- Bagel crisps with tahina dip
Hot fish cakes like grandma makes them, served with mustard (fish)
- Hot latke (potato pancake), served with crème fraiche (vegetarian)
- Sourdough cracker with minced smoked salmon with dill, lime and capers (fish)
- Sourdough cracker with beetroot and goat cheese (vegetarian)
- Sourdough cracker with humus, black sesame and pomegranate seeds (vegetarian)
- Sourdough cracker with courgette and muhammara (vegan)
- Sourdough cracker with guacamole and quail egg (vegetarian)
- Wakame and mackerel salad (fish)
Couscous salad, caramelised salmon with ras el-hanout (fish)
- Pearl couscous with mixed grilled fresh vegetables (vegetarian)
- Glass of homemade soup (vegan)
Cup of homemade shakshuka (vegetarian)
Small rolls with various toppings including smoked salmon, tuna salad and egg salad (fish/vegetarian)
Special requests? Let us know and we’ll work it out together.
For deliveries supplied separately, an additional €24.85 applies to cover transport costs.
Note also that our catering service is based on a minimum order of 10 items/portions.
Please book your order at least 7 days in advance.
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